Oven Baked Seasoned Fries

These are excellent seasoned oven baked fries. I added my choice of spices to the cut potatoes and brushed them with vegetable oil. I baked them at 400°F for about 1 hour (for my oven). The result was just beyond Excellent!

Oven baked Seasoned Fries

Course Side Dish
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 6
Author LDS’s Mom

Ingredients

  • 5 medium to large potatoes
  • 1 tsp salt
  • 1 tsp ginger powder
  • 1/2 tsp turmeric powder
  • 1 tbsp paprika
  • 1 tbsp garlic powder
  • 1 tbsp oregano
  • 1/4 cup vegetable or canola oil plus more for brushing

Instructions

  1. Peel the potatoes.

  2. Wash and dry them.

  3. Cut the potatoes into wedges or into fries shape.

  4. Place the cut potatoes in a bowl.

  5. Add salt, ginger, turmeric, paprika, garlic powder and oil.

  6. Mix everything together by hands.

  7. Place single layered in a large baking dish lined with parchment paper( for easy cleanup).

  8. Bake in a 400°F preheated oven for about 1 hour(it took me 1 hour to bake the potatoes, but depending on your oven, it may take less time to cook.

  9. Check on the potatoes from time to time.

  10. Half way through cooking, brush the potatoes with oil and flip them over, brush the top.

  11. Place the potatoes under the broiler (on high) in the last 10 minutes of cooking. Make sure to be around and check on them.

Recipe Notes

  • You can add chili powder for some heat.
  • You can add your favorite seasoning.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Translate »