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Quick and Easy Guacamole

Course Dip, Salad, Spread
Cuisine Mexican
Keyword Guacamole, dip, salad, spread, avocado
Prep Time 10 minutes
Total Time 10 minutes
Servings 1
Author LDS‘s Mom

Ingredients

  • 1 large avocado
  • 1 small tomato, diced about 1 tbsp (juice and seeds removed)
  • 1 tbsp diced onion
  • 1 tbsp fresh chopped cilantro
  • 1 tsp minced garlic
  • 1 tbsp lime juice
  • 1 jalapeño, seeded and minced (optional)
  • 1/2 tsp salt or to taste

Instructions

  1. Slice the avocado lengthwise into half.

  2. Remove the pit and scoop out the avocado from the peel with a spoon into a bowl.

  3. Mash the avocado with a fork to your desired consistency ( smooth or chunky)

  4. Add onion, tomato, cilantro, garlic, lime juice, jalapeño(optional) and salt to taste. Gently mix with a fork.

  5. Serve with tortilla chips or any of your favorite chips.

Recipe Notes

  • You can add a dash of cumin to the Guacamole if you like.