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Prep Time
5
minutes
Total Time
5
minutes
Servings
7
Author
LDS's Mom
Ingredients
1 cup fresh pineapple chunks
1 cup Fresh chopped mango
½ cup Tangerine juice
1 tbsp lemon juice
1 tbsp raw honey or a sweetener of your choice (optional)
Instructions
Put all the ingredients in a blender.
Blend until smooth.
Pour the liquid in Popsicle molds.
Freeze until solid, preferably overnight.
Recipe Notes
The popsicle molds used in this recipe hold about 1/3 cup liquid.